Our restaurant TIPs ...
Culinary calendar 2020/2021
Come on a culinary journey through the year with many seasonal and regional delicacies ...
Our restaurant-opening times:
daily 11:00 a.m. to 10:30 p.m. - Panoramarestaurant (also in winter)
(kitchen closing time 9:00 p.m.)
20:00 p.m. to midnight - bar in the hotel building
Link to the actual menu
Cured young herring in different variations - 22.06. until 02.08.2020
Steak weeks - 03.08. until 30.08.2020
Look forward to delicious rump steak, T-bone steak and rib-eye steak.
Start into the schooling - 29.08.2020
The 29th august 2020 is a great day for all school starters.
We offer the children and her families to celebrate the start into the schooling with a festive lunch.
The Bastei team wishes all the best and a happy and successful school time!
Mushroom time - 31.08. until 04.10.2020
Chanterelles, wild mushrooms and mushrooms ...
East German specialty dishes - 05.10. until 18.10.2020
Dishes from the GDR era are revived.
October / November
Wild dishes - 19.10. until 22.11.2020
4th Bastei-wedding and event fair
on 8th November 2020 - from 10:00 a.m. to 4:00 p.m.
Wedding, anniversary, birthday, ... - there is always an occasion to celebrate.
Get to know the rooms and possibilities for your wedding and celebration on the Bastei during an open day.
Tips, ideas and support in the planning, organization and execution are offered by the regional exhibitors.
We take over the organization for you, so that you can look forward completely relaxed to your celebration.
Visit the Bastei Hochzeitsmarkt - we look forward to seeing you!
November / December
A lot of goose - 11.11. until 20.12.2020
On 11th November is Martinmas.
Starting from this day we serve crispy gooses
194 metres above the river Elbe.
Whole and half geese are now served if ordered in advance:
One goose for 4 people including a bottle of wine: € 119.00
Half a goose for 2 people including a bottle of wine: € 75.00
Christmas parties after your's fancy
Especially during autumn and winter our Berghotl Bastei offers spectacular views on the Elbe Sandstone Mountains - 194 metres above the river Elbe. Celebrate with friends and colleagues in our festively decorated restaurants. The Freischütz room with fireplace, our Basteiklause or the Panoramarestaurant offer the perfect setting.
We will be pleased to professionally assist you with the planning and execution of your event.
Tip: hike with lantern and delicious homemade mulled wine on the Bastei.
Book early for your desired date: email@example.com
Advent season on the Bastei - from 27.11.2020
We spoil you with original Dresdner Christstollen, Stollen liqueur, different cakes from the home bakery and our house specialty "Bastei truffle cake". For this we recommend our popular coffee specialties.
Tip: Book our offer in advent
A little gift idea for the whole year ...
Our romantic 4-course-candlelight dinner at the price of € 34.50 per person
- Dream yourself during an fascinating sunset in the evening.
Christmas in the Panoramarestaurant - 25.12. and 26.12.2020
For the festive lunch on Christmas Day (25.12.) and Boxing Day (26.12.), we will take your table reservations for 11:00 a.m. and 1:30 p.m. reservation: (phone +49 (0)35024 779-0)
"Experience outstanding hours with us!" - New Year´s Eve gala on the Bastei
Celebrate New Year's Eve 2020/2021 in our Panoramarestaurant and discover magic moments with us in one of the most beautiful places of Saxon Switzerland. Get excited about a spectacular New Year's Eve celebration with champagne reception and an exclusive 5-course-gala-menu. We have also booked a great live-band ... and all of this for a total amount of EUR 89.00. From the restaurant you will have a spectacular view and at midnight you can enjoy amazing fireworks of the whole region.
Doors open at 6.30 p.m.
Beginning 7:00 p.m.
Reservation needed (phone: +49 (0)35024 779-0)
January / February
Green Coal Time - 15.01. until 11.02.2021
Easter on the Bastei - Festive Lunch in the Panoramarestaurant
On Good Friday (April 2, 2021) and Easter Sunday ((April 4, 2021) we will take your table reservations for 11:00 a.m. and 1:30 p.m. reservation: (phone +49 (0)35024 779-0)